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Showing posts with label Food facts. Show all posts
Showing posts with label Food facts. Show all posts

World's Most Expensive Food


You're a food lover and able to spend whatever food you want to try and do you like?, But may be different from these foods where you will think twice in trying this diet.
Impossible for normal people in general, to pay millions for this food like take money or foolishness. However, different for people who have money, these foods can be a taste on the tongue that gives the feel or the new taste.
Here are 10 World's Most Expensive Food quoted from tahupedia.com


10. matsutake mushrooms ($ 1,000 / pound [453.5 g])




Matsutake mushrooms or fungi mattake is very rare and expensive in the world.
This fungus is known synonymous with the fall (Autumn) in Japan, where usually many fungi grow and thrive in a wide range of mountains as well as those parts of the forest.
But this is different matsutake mushrooms among other fungi, where the insects in the fall that causes damage to the tree fungus multiplies, causing the number of trees in which the development of this fungus are very few and rare.
Until now this mushroom farming methods still can not be developed, in other words the natural trees growing where this fungus is very rare to find.

9. BAGEL world's most expensive ($ 1,000)



Bagel glance looks like a donut, which is the bread dough in the shape resembles O or round.
These bagels created by Executive Chef Frank Tujague in New York's Westin Hotel.
These bagels have the contents of the White Truffle topping, cream cheese and goji berry fruit that interfere with Riesling jelly with gold leaf decorated on it.

8. THE Zillion Dollar Frittata ($ 1,000)



These foods may sound familiar, but the food served by Norman's restaurant in Manhattan to eat this morning may be easy on your wallet.
Where to eat is composed of a mixture of eggs, lobster and 10 ounce (283 gram) sevruga caviar 
On the side of the menu is expensive omelette bearing the words "Norma dares you to expense this." (Norma challenge you to buy it).

7. Wagyu Steak ($ ​​2,800)



For lovers of wagyu steak Steak probably already familiar, where the meat of the cow is very soft and delicious to eat even though in the money you spend not less.
The beef is derived from the Japanese state that now has in ternakkan outside and inside the country of Japan, the kobe beef variations in ternakkan in Hyogo region is the most elite cows.
Kobe beef comes from cows that is given to drink beer and massaged by hand to ensure softness and suppleness of flesh, where the treatment is done every day.

6. SAMUNDARI Khazana ($ 3,200)



This food is a food curry or curry which serve by Bombay Brassiere restaurant, where to celebrate the DVD release of the film Slumdog Millionaire.
This food in serve with a variety of expensive materials that can be found, among others, Devon Crab and White Truffle, then add half tomato filled with Beluga Caviar and polish with a sprinkling of gold leaf. Then there is the Scottish lobster covered with gold and 4 with 4 abalone shells and quail eggs.

5. Crolla DOMENICO'S "PIZZA ROYALE 007" ($ 4,200)



Pizza measuring 30 centimeters is possible can be said as the most expensive pizza in the world.
Where this pizza contains, lobster smeared with cognac (a brand / brand of wine), caviar in coat with champange, tomato sauce topping sunblush, in fill with scottish salmon, venison medallions in interfered with (venison on the back), prosciutto (dry Ham Meat) and antique vinegar.
As a complement on top with 24 carat gold flakes that can be eaten.

4. DENSUKE Watermelon ($ 6,100)



Watermelon is cultivated in Japan this country has a very high price and fantastic namely ranging $ 6,100.
Densuke watermelon weighs 17 pounds (7.7 kg), with a black leather structure which only grows in the northern Japanese island of Hokkaido.
Watermelon is usually given as a gift in because of the rarity of this watermelon, where there are 65 pieces of the first season crops.

3. Yubari melons ($ 22.872)



Yubari Melons Fruit Is probably the most expensive you can meet in Japan, where there is competition also to seek from a total of 100 pieces in tandingkan, melons that grow best and most beautiful.
This fruit has been at an auction in 2008 and reached a high of $ 22.872 . The fruit is usually in packs as gifts for various purposes such as business gifts and needs on important occasions.

2. ALMAS CAVIAR ($ 25,000)



Caviar (food made from fish eggs preserved) is derived from the Iranian state where caviar is very rare and very expensive too.
Only a store that are selling this Caviar Caviar House & Prunier is in london, where caviar is sold per kilogram in the pack with 24 carat gold tin with prices ranging $ 25,000

1. ITALIAN WHITE ALBA TRUFFLE ($ 160.406)



Truffle or can be also called as a fungus that grows in the country italy, this fungus is very expensive because of the difficulty in doing this mushroom harvest. Can be said White Truffle is the king of all mushrooms were there.
In doing this fungus used search dogs and pigs as a tracer. In use in cooking, usually only used a few slices of this fungus as a flavor.
In the news that an investor from hongkong and his wife pay italy White Truffle giant weighing 1.51 pounds with a price $ 160.406 (Rp. 1,649,775,710) or can be also called as White Truffle most expensive in the world.
Description: World's Most Expensive Food Rating: 5.0 Reviewer: Health n Beauty ItemReviewed: World's Most Expensive Food

The World's Most Deadly Food

The food is a nice thing, especially if you're hungry. And do you know if the food in many countries there are equal to each other. Besides that, there are also foods that seem to be made of the material is quite dangerous.
Yes, call it food made from poisonous fish or cheese rot. But strangely, the food as it was still nothing to eat and have to be really careful. Although it is illegal, dangerous food was still there. What are ya food? Reported bagusseven.blogspot.com, they are:

1. Chili Naga Jolokia

Book world record Naga Jolokia chilli noted that is the hottest chili in the world ever. This chilli grown in Nagaland, India. Several other areas in India like Assam and Manipur is also a place that many found the Naga Jolokia. So spiciness, when you consume 4 kg Naga Jolokia, you could die.

2. Datura


One of the Indian tribes in the United States use this Datura trumpet plant fruit to determine whether a boy is ready to become a man. Datura fruit contains toxins that can cause strong delirium, fever, rapid heart rate, until a permanent amnesia. Where the boys were eating the fruit of Datura then locked up a couple of weeks and if it survived then he was already a grown man.

3. Beans Calabar


In tropical Africa grew a pea caliber that you can find in Calabar. Explanation of harmful food ingredients is very clear to caliber. Because peas have high toxicity. Desperate to try? Then you have to get ready to experience nerve damage, muscle spasms, respiratory and digestive system damage and even death.

4. Casu marzu

On the island of Sardinia, Italy is a local cheese that is prohibited for reasons of cleanliness called Casu marzu. This cheese is made from sheep's milk and deliberately injected with a special fly larvae. The larvae that grow in the cheese turned into maggots and digestive fluids faster they make cheese ferment until it starts to rot. When you want to eat, even the maggots would still running around in it. Want?

5. Sannakji


Octopus is an interesting creature. They have a lot of foot tentacles that can lead differently. If you go to South Korea, you have to be careful when eating Sannakji, octopus alive! Way of eating is the octopus cut and sprinkled with soy sauce or sesame oil and ready to be eaten. Just because it is not completely dead, might legs tentacles they move in your throat to be able to climb into the nasal cavity.

6. Lutefisk


In Scandinavia you can enjoy Lutefisk, a dish of fish dangerous sea. How to make are fish soaked in an alkaline solution for days. Why is the danger? Because if submerged old, fat fish turned into soap even acidity levels could reach pH 12 and very harmful to the human digestion. Let digestion, pans, plates, and spoons can corrode.

7. St. Elmo Steak House's Shrimp Cocktail


A small restaurant in the area of ​​Indiana, United States selling special dishes designed for lovers of spicy. Named St. Elmo Steak House, basically this food is spicy shrimp cocktail from 9 kg grated horseradish mustard oil content. Dare eat super spicy dishes, then you should be prepared to feel sensations such as shock!

8. Antimony

Antimony is a toxic heavy metal that causes inflammation, heart problems, seizures, major organ failure until death. In medieval Europe, people deliberately mengelan Antimony in small quantities as a contraceptive pill for birth control. Only bets lives to eat.

9. Cannibalism

Although it is very terrible, apparently some tribal in this world there are those who wear ate human culture as a way to survive. Cannibalism even called mad cow disease similar to an unavoidable. Fore tribe in the interior of Papua New Guinea suffered cannibalism until the 50s. They cut the bodies of their relatives as funeral rites of the dead so that they regard as a food source.

10. Leaf Tea Urushi


In Sokushinbutsu tradition in Japan, there is a poisonous tea leaves used. The poisonous leaves of a tree leaf Urushi wear that actually contains a number of deadly poison. The important thing is how to make that have to be careful because if any, toxins from the leaves Urushi can make people lose a lot of fluid and resulting in death.
Description: The World's Most Deadly Food Rating: 5.0 Reviewer: Health n Beauty ItemReviewed: The World's Most Deadly Food